Description

The Little Debbie Christmas Tree Cake Milkshake is a festive, creamy treat that combines the deliciousness of iconic Christmas Tree Cakes with vanilla ice cream. Easy to prepare, this milkshake is perfect for holiday gatherings or cozy nights in with family. With its bright colors and rich flavor, it’s a delightful way to celebrate the season!

Ingredients

Scale

2 Christmas Tree Cakes
3 scoops Vanilla Ice Cream
1/2 cup Milk
Store-Bought Frosting
Red and Green Sprinkles
1 cup Cool Whip

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Instructions

Frost the rim of a glass with store-bought frosting and dip into red and green sprinkles to coat.
Blend together the vanilla ice cream, milk, and two Christmas Tree Cakes until smooth.
Pour the milkshake into the prepared glass.
Top with Cool Whip piped in a swirl and extra sprinkles, then place a Christmas Tree Cake on top.

Notes

Serve immediately for the best flavor and texture.
Store any leftovers in an airtight container in the refrigerator for up to a day, or freeze for three months.
Consider using different types of ice cream for variety.

Nutrition

Serving Size: 1 milkshake
Calories: 450
Sugar: 56g
Sodium: 250mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 65g
Fiber: 1g
Protein: 6g
Cholesterol: 55mg