Description
Enjoy these Prosciutto Caprese Bites for their irresistible blend of flavors. Fast to prepare, this appetizer features prosciutto, creamy mozzarella, and aromatic basil, making it perfect for any gathering or a quick snack.
Ingredients
Scale
- 10 slices of prosciutto
- 250g / 9oz fresh mozzarella (2 balls)
- 10 sun-dried tomatoes
- 20 fresh basil leaves
Instructions
- Slice mozzarella and sun-dried tomatoes into even pieces, and cut prosciutto lengthwise into strips.
- Roll each mozzarella slice with prosciutto, sun-dried tomato half, and a basil leaf, then secure it in a roll.
- Preheat oven to 400°F (200°C) and arrange bites on a baking sheet. Bake for 10 minutes until crispy.
- Allow cooling briefly, then serve on a platter.
Notes
Ensure sun-dried tomatoes are well-drained to prevent sogginess.
Using high-quality mozzarella enhances flavor and texture.
Best served warm, right out of the oven.
Nutrition
- Serving Size: 2 bites
- Calories: 196
- Sugar: 2g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 30mg