Description
This St Patrick’s Day Shamrock Shake combines rich vanilla ice cream with refreshing mint, creating a delicious treat that’s easy to prepare and perfect for celebrating. Enjoy it as a fun way to enjoy the holiday with its vibrant green color and festive flair!
Ingredients
Scale
- 2 cups vanilla ice cream
- ¾ cup whole milk
- ½ teaspoon mint extract
- 4 drops green food coloring
- whipped cream (for topping)
- 1 maraschino cherry (for garnish)
Instructions
- In a blender, combine vanilla ice cream and whole milk.
- Blend until smooth and creamy.
- Add mint extract and green food coloring; blend again until combined.
- Taste and adjust mint flavor if desired.
- Pour the shake into glasses, top with whipped cream, and garnish with a cherry.
- Serve immediately and enjoy!
Notes
Adjust the amount of mint extract to taste for a stronger or milder flavor.
For a festive touch, use festive straws or glasses when serving.
You can add more green food coloring for a more vibrant appearance.
Nutrition
- Serving Size: 1 shake
- Calories: 500
- Sugar: 70g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 80mg
