Description
Enjoy the beautiful blend of flavors in this Catalina Dressing. It’s quick to prepare with simple ingredients like tomato paste and vinegar. Perfect for salads or as a marinade, this dressing brings homemade taste to your meals, making it a great choice for quick dinners or healthy meals.
Ingredients
Scale
- 1/3 cup water
- 3 tablespoons tomato paste
- 1/4 cup vegetable oil
- 1/4 cup granulated sugar
- 2 tablespoons white vinegar
- 1 1/4 teaspoons kosher salt
- 1 teaspoon onion powder
Instructions
- Whisk together the water and tomato paste in a bowl.
- Slowly whisk in the vegetable oil, granulated sugar, white vinegar, kosher salt, and onion powder until well combined.
- Taste the dressing and adjust seasonings as necessary.
- Serve over your favorite salad and savor the flavors.
- Store any leftovers in the refrigerator for up to one week.
Notes
Adjust the sugar based on your preference for sweetness.
Feel free to add a pinch of black pepper for extra flavor.
This dressing can also be used as a marinade for chicken or vegetables.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 21 g
- Sodium: 290 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg