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Green-Goddess-Dressing-Recipe

Green Goddess Dressing

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  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 16 servings 1x
  • Category: Sauces
  • Method: Blending
  • Cuisine: American

Description

This Green Goddess Dressing is a delightful mixture of fresh herbs and creamy ingredients, providing a flavorful boost to salads or veggies. Enjoy the simple preparation and fresh taste that makes this dressing a must-have for quick and healthy meals!


Ingredients

Scale
  • 1/2 cup sour cream or Greek yogurt
  • 1/2 cup mayo
  • 1/4 cup loosely packed fresh cilantro
  • 1/4 cup loosely packed fresh parsley
  • 1/4 cup loosely packed fresh basil
  • 1/4 cup loosely packed fresh tarragon
  • 2 tablespoons chopped fresh chives
  • 2 tablespoons lemon juice
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1 small pinch cayenne pepper or a dash of hot sauce
  • Salt & pepper to taste

Instructions

  1. Combine all ingredients in the bowl of a food processor.
  2. Blend on high until the mixture is smooth, stopping to scrape down the sides as needed.
  3. Taste and season with more salt and pepper if desired.
  4. Serve immediately or refrigerate for at least an hour before serving. The dressing can be stored in an airtight container in the fridge for a few days.

Notes

Use fresh herbs for the best flavor.
This dressing is perfect for salads, veggies, or as a dip.
Adjust the garlic and cayenne pepper according to your taste preferences.


Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 90
  • Sugar: 0g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg