Description
These festive bars combine crispy rice cereal and creamy peanut butter, topped with colorful sprinkles. They are a quick, tasty treat perfect for any holiday gathering.
Ingredients
Scale
- 4 cups Crispy Rice Cereal
- 1/2 cup Holiday Sprinkles
- 1/2 cup Light Corn Syrup
- 1/2 cup Granulated Sugar
- 1 cup Creamy Shelf-Stable Peanut Butter
- 1 tsp Vanilla Extract
- 1 cup Chocolate Chips
- 2 tbsp Additional Peanut Butter
Instructions
- Prepare your kitchen by gathering all ingredients and tools.
- Heat light corn syrup and granulated sugar in a saucepan until dissolved.
- Mix in creamy peanut butter until melted and combined.
- In a large bowl, combine crispy rice cereal and ¾ cup holiday sprinkles.
- Pour the warm mixture over the cereal and fold gently.
- Press the mixture into a lined baking dish, smoothing down firmly.
- Drizzle additional peanut butter on top and swirl for decoration.
- Sprinkle remaining holiday sprinkles on top.
- Cool at room temperature for 15 minutes, then refrigerate for 30 minutes to set.
- Slice the bars into squares or rectangles and serve.
Notes
Ensure to mix thoroughly for a consistent texture.
Use fresh ingredients for the best flavor.
Pack tightly in the baking dish to maintain structure.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 14g
- Sodium: 105mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg